The shrubs,
or little trees, were quite a foot high, and of an excellent colour.
Mark gave each of them a dressing with the hoe, and manured all with a
sufficient quantity of the guano. About half he transplanted to spots
more favourable, putting the cocoa-nuts, in particular, as near the sea
as he could get them.
With respect to the other plants, it was found that each had flourished
precisely in proportion to its adaptation to the climate. The products
of some were increased in size, while those of others had dwindled. Mark
took note of these facts, determining to cultivate those most which
succeeded best. The melons of both sorts, the tomatoes, the egg-plants,
the peppers, cucumbers, onions, beans, corn, sweet-potatoes, &c. &c.,
had all flourished; while the Irish potato, in particular, had scarce
produced a tuber at all.
As for the soil, on examination Mark found it had beer, greatly
improved by the manure, tillage and water it had received. The hogs were
again let in to turn it over with their snouts, and this they did most
effectually in the course of two or three days. By this time, in
addition to the three grown porkers our young man possessed, there were
no less than nine young ones. This number was getting to be formidable,
and he saw the necessity of killing off, in order to keep them within
reasonable limits. One of the fattest and best he converted into pickled
pork, not from any want of that article, there being still enough left
in the ship to last him several years, but because he preferred it
corned to that which had been in the salt so long a time. He saw the
mistake he had made in allowing the pigs to get to be so large, since
the meat would spoil long before he could consume even the
smallest-sized shoats. For their own good, however, he was compelled to
shoot no less than five, and these he buried entire, in deep places in
his garden, having heard that earth which had imbibed animal substances,
in this way, was converted into excellent manure.
Mark now made a voyage to Loam Island, in quest of a cargo, using the
raft, and towing the dingui. It was on this occasion that our young man
was made to feel how much he had lost, in the way of labour, in being
deprived of the assistance of Bob. He succeeded in loading his raft,
however, and was just about to sail for home again, when it occurred to
him that possibly the seeds and roots of the asparagus he had put into a
corner of the deposit might have come to something. Sure enough, on
going to the spot, Mark found that the seed had taken well, and hundreds
of young plants were growing flourishingly, while plants fit to eat had
pushed their tops through the loam, from the roots. This was an
important discovery, asparagus being a vegetable of which Mark was
exceedingly fond, and one easily cultivated. In that climate, and in a
soil sufficiently rich, it might be made to send up new shoots the
entire year; and there was little fear of scurvy so long as he could
obtain plenty of this plant to eat. The melons and other vegetables,
however, had removed all Mark's dread of that formidable disease; more
especially as he had now eggs, chickens, and fresh fish, the latter in
quantities that were almost oppressive. In a word, the means of
subsistence now gave the young man no concern whatever. When he first
found himself on a barren rock, indeed, the idea had almost struck
terror into his mind; but, now that he had ascertained that his crater
could be cultivated, and promised, like most other extinct volcanoes,
unbounded fertility, he could no longer apprehend a disease which is
commonly owing to salted provisions.
When Mark found his health completely re-established, he sat down and
drew up a regular plan of dividing his time between work, contemplation,
and amusement. Fortunately, perhaps, for one who lived in a climate
where vegetation was so luxuriant when it could be produced at all, work
was pressed into his service as an amusement. Of the last, there was
certainly very little, in the common acceptation of the word; but our
hermit was not without it altogether. He studied the habits of the
sea-birds that congregated in thousands around so many of the rocks of
the Reef, though so few scarce ever ventured on the crater island. He
made voyages to and fro, usually connecting business with pleasure.
Taking favourable times for such purposes, he floated several cargoes of
loam to the Reef, as well as two enormous rafts of sea-weed. Mark was
quite a month in getting these materials into his compost heap, which he
intended should lie in a pile during the winter, in order that it might
be ready for spading in the spring. We use these terms by way of
distinguishing the seasons, though of winter, strictly speaking, there
was none. Of the two, the grass grew better at mid-winter than at
mid-summer, the absence of the burning heat of the last being favourable
to its growth. As the season advanced, Mark saw his grass very sensibly
increase, not only in surface, but in thickness. There were now spots of
some size, where a turf was forming, nature performing all her tasks in
that genial climate, in about a fourth of the time it would take to
effect the same object in the temperate zone. On examining these places,
Mark came to the conclusion that the roots of his grasses acted as
cultivators, by working their way into the almost insensible crevices of
the crust, letting in air and water to places whence they had hitherto
been excluded.
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